With extra care AVIA olive oil is packed with the EU guaranty, APELLATION D' ORIGIN "KALAMATA".
Our excellent olive oil throughout the world is packed in 5 liter tins and bottles of 1.0, 0,75 and 0.5 litters
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Pressure is used for the extraction of olive oil through a centrifugal force apparatus. This is the natural method in contrast to the extraction made by use of chemicals as in the case of seed oils. The olive oil is a natural juice without additives or any other admixtures which may have effect on its aroma, fine taste, low acidity and generally its excellent quality. Factors determining and effecting the quality are: the soil, the climate, the olive tree variety, the modern equipment used for extraction and the long inherited for generations. | ||
With extra care AVIA olive oil is packed with the EU guaranty, APELLATION D' ORIGIN "KALAMATA". Our excellent olive oil throughout the world is packed in 5 liter tins and bottles of 1.0, 0,75 and 0.5 litters |
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